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What can you do?

Choose Tate & Lyle’s STA-LITE® Polydextrose for more fibre and fewer calories.

Multifunctional and cost-effective, it is ideal for use in new dairy products, beverages, baked goods and snacks, as well as in reformulated favourite brands.

Offer nutritional benefits to all:
  • Just 1 kcal per gram
  • High dietary fibre content
  • Prebiotic properties to maintain digestive health and support the immune system
  • Low glycaemic response for blood glucose control and maintaining weight
  • Excellent dietary tolerance
Lighten the load on your labelling:
  • Ideal for light, sugar-reduced, no-added sugar or simply calorie-reduced recipes
  • Ideal for source of fibre, or high fibre/rich in fibre claims on pack
  • Ready to use alongside leading Tate & Lyle ingredients such as SPLENDA® Sucralose in your winning formulations
Simplify your manufacturing:
  • Soluble and clear for easy formulation
  • Stable in acid and heated processes
  • Stable during storage
  • Clean tasting
Work with the Tate & Lyle experts in:
  • Taste appeal
  • Category needs
  • Consumer demands
  • Nutritional requirements
  • Food legislation

Find out how you can formulate great tasting fibre foods better for both health and budget

Why STA-LITE® Polydextrose?

Download the brochure for the full story

Download brochure

What’s the value of fibre claims on your labels?

Download a summary of our in-depth consumer research ‘Insights into Consumer attitudes to fibre foods’

Download summary

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